Wine Cap Mushroom

from £7.49

Liquid Culture

What does your order contain:
– Luer Lock syringe containing Wine Cap (Stropharia rugosoannulata) Mushroom Liquid Culture
– 18g x 1.5inch BD needle
– 70% isopropyl alcohol swab

Colonised Petri Dish

What does your order contain:
– Wine Cap (Stropharia rugosoannulata) Mushroom Colonised Petri Dish

The petri dish is a 6 cm (60mm) made of Polypropylene (PP) plastic (autoclavable). One petri dish is enough for more than 5 colonisation bags.

Size:

Liquid Culture

What does your order contain:
– Luer Lock syringe containing Wine Cap (Stropharia rugosoannulata) Mushroom Liquid Culture
– 18g x 1.5inch BD needle
– 70% isopropyl alcohol swab

Colonised Petri Dish

What does your order contain:
– Wine Cap (Stropharia rugosoannulata) Mushroom Colonised Petri Dish

The petri dish is a 6 cm (60mm) made of Polypropylene (PP) plastic (autoclavable). One petri dish is enough for more than 5 colonisation bags.

Scientific name: Stropharia rugosoannulata

Substrate Preference:

  • Best Substrates: Hardwood logs or sawdust.

  • Growing Conditions: Reishi prefers warmer temperatures between 25-30°C (77-86°F) and moderate humidity.

Cultivation Tips:

  • Incubation: Keep in a dark, warm place during incubation.

  • Fruiting: Expose to indirect light once the mycelium has fully colonized the substrate.

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